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My Recipes

Cabbage & Eggs Breakfast Recipe

Ingredients: 1/4 medium cabbage (shredded or chopped) 2 large eggs 1 tbsp olive oil or butter 1/4 onion (optional, finely chopped) 1-2 garlic cloves (minced) Salt and pepper […]

My Recipes

Easy Sourdough Sandwich Bread

Ingredients: 1 cup (240g) active sourdough starter (100% hydration) 1 1/4 cups (300g) warm water 3 cups (360g) all-purpose flour (or a mix of bread flour and all-purpose […]

My Recipes

Double Chocolate Muffins

Ingredients: 1 3/4 cups all-purpose flour 1/2 cup cocoa powder (unsweetened) 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1 cup granulated sugar 1/2 cup […]

My Recipes

Cabbage with Eggs

Ingredients: 1 medium head of cabbage, chopped 4 large eggs 2 tablespoons olive oil (or butter) 1 onion, chopped (optional) 1 clove garlic, minced (optional) Salt and pepper […]

My Recipes

Carrot Cake Cookies

Ingredients: 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon salt 1/2 cup unsalted butter, softened 1/2 cup […]

My Recipes

Pickle Bombs

Ingredients: 10 large dill pickle spears (or whole pickles if you prefer) 4 oz cream cheese (softened) 1/4 cup shredded cheddar cheese (optional for a cheesy twist) 1 […]

My Recipes

Chicken Pot Pie

Ingredients: 1 cup potato, diced 1 cup onion, diced 1 cup celery, diced (with Victoria Lehman Midura) 1 cup carrot, diced 1/3 cup melted butter 1/2 cup all-purpose […]

My Recipes

Blueberry Cheesecake Protein Shake

Ingredients: 1/2 cup frozen blueberries: These add a natural sweetness and a great burst of antioxidants. Frozen berries also make the shake extra thick and creamy. 1 scoop […]